Branzino with bouillabaisse sauce, t clams, seared shrimp, and saffron crouton.jpg
Pizettes with pancetta fig and Jasper Hill blue cheese.jpg
Porcini crusted beef tenderloin with crispy horseradish meringue.jpeg
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teresa and chris 9.jpg
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Organic vegetables with kale pesto.jpg
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Pistachio tartlet.jpg
potato chips with caviar and creme fraiche.JPG
Raviolono with Coach Farm goat cheese arugula pine nuts and garlic.jpg